Samuel Smith's Nut Brown Ale by Samuel Smith Old Brewery, United Kingdom.
One can't help but admire Samuel Smith's Nut Brown Ale's bottle, with enough moulding on the glass to lend it elegance, without being gaudy. It's sturdy glass, with simple labels that seem a touch olde-timey. The beer has a course pour, and after an initial flush of head, it dies down to the tan ring. The beer is a opaque red-brow, almost like oak. It smells fruity like freshly ground nutmeat. It's the malts that stand out when you drink it though, thick on your tongue as syrup. I'm disappointed about the lack of nutty hints - it isn't much of a brown ale without some nuttiness to it. There's barely detectable undercurrent of apple that I missed in the first few sips. It has a fine mouthfeel, and the carbonated bite is minimal. Rather, this beer has a watery, clean finish. Samuel Smith's Nut Brown Ale would excel as in many other beer styles, but is a weak entry in the field of brown ales. 4.0 of 5. B+